Can I use 8×8 instead of 9×13?

Can I use 8×8 instead of 9×13?

You can split the original recipe between two 8×8 dishes and freeze an entire pan for later. Or, bake your recipe in the original 13×9 and cut out individual portions. Or, skip the conversions altogether and just follow the instructions for these 45 casserole recipes made in an 8×8 dish.

What size pan can I use instead of 8×8?

For example; you could substitute a 8 x 8 inch (20 x 20 cm) square pan (which is 64 square inches), for a 9 inch (23 cm) round pan (which is 63.5 square inches), without changing the baking time or oven temperature stated in the original recipe.

What is the volume of an 8 inch cake pan?

Round Pan Dimensions

What is half the size of a 9×13 pan?

9 x 13 = 117 square inches. 12 x 16 (half-sheet pan) = 192 square inches.

How big is a 1lb loaf tin?

A 1lb Loaf Tin = 450 gram Loaf Tin Size 6.5cm deep. 18-21cm long. 10-11cm wide.

What can I use if I don’t have an 8-inch square pan?

The simplest substitute: 8″ square = 9″ round You’ve just seen the easiest, most basic pan substitution: the capacity of an 8” square pan and 9” round pan are the same (64”) and the pans can be substituted for one another in any recipe.

How many does an 8 inch cake feed?

8 inch cakes can be sensibly served to 14 people cutting each slice at about 2 1⁄4 inches across the back. 2 1⁄4 inches is about the length of the spoon part of a tablespoon. 8 inch cakes can also be cut event style. Cutting an 8 inch cake event style can serve up to 24 people.

What size baking dish is half of a 9×13?

What is a standard size loaf tin?

In America, what recipes call a “standard loaf pan” is 8-1/2 x 4-1/2 x 2-1/2 inches. If a store sells only one size of loaf pan, this is probably it. If you own one loaf pan, it should probably be this size. But larger loaf pans are not uncommon, either in stores or for recipes.

What is the size of a 2lb loaf tin?

For regular (not mini) loaf cakes Nigella tends to use a 900g/2 lb loaf tin. Dimensions may vary slightly but should be approximately 23 x 13 x 7 cm (9 x 5 1/2 x 3 inches) – see links below for some examples.

What can I use instead of an 8 inch round cake pan?

The easiest pan substitution you can make is a 9-inch round and an 8-inch square….Round Cake Pans.

Can I use 9-inch cake pans instead of 8?

“A 9-inch round cake can be baked in an 8-inch square pan,” says Levy Beranbaum. And “loaf pans and tube pans are a little interchangeable,” says Medrich, “because they are both deep and aren’t wide and expansive, but then you have to compare how much volume they hold.” “It’s pretty basic arithmetic,” says Medrich.